DEEP FRY 350º F
Procedure:
AIR FRYER 400º F
Procedure:
OVEN 450º F
Procedure:
Crust [low-moisture mozzarella cheese (cultured pausterized milk, salt, enzymes, powdered cellulose (anticaking agent), natamycin (a natural mold inhibitor), enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, salt (sodium chloride, yellow prussiate of soda as anticaking agent), potassium sorbate and sorbic acid as preservatives]; Filling [low-moisture mozzarella cheese (cultured pausterized milk, salt, enzymes, powdered cellulose (anticaking agent), natamycin (a natural mold inhibitor)].
Contains Eggs, Milk, Wheat.
Calorías/Calories
Grasas trans / Trans Fat
Sodio/Sodium
Azúcares/Sugars