Crust [low-moisture mozzarella cheese (cultured pausterized milk, salt, enzymes, powdered cellulose (anticaking agent), natamycin (a natural mold inhibitor), enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, salt (sodium chloride, yellow prussiate of soda as anticaking agent), potassium sorbate and sorbic acid as preservatives]; Filling [low-moisture mozzarella cheese (cultured pausterized milk, salt, enzymes, powdered cellulose (anticaking agent), natamycin (a natural mold inhibitor)]. Contains Eggs, Milk, Wheat.

DEEP FRY 350º F Procedure: Pre-heat oil to 350°F / 177°C Fry frozen units for 2 to 3 minutes. Cook evenly until units are golden brown. AIR FRYER 400º F Procedure: Set temperature to 400° F / 204° C Fry frozen units for 5 minutes. OVEN 450º F Procedure: Set temperature to 450° F / 232° C Bake frozen units for 15 minutes.

Sorullitos “Sweet Corn Sticks” | At Yemi we are dedicated to the frozen food industry where we manufacture varieties of appetizers in various sizes, in turn we produce sauces and desserts.

Sorullitos “Sweet Corn Sticks”

Yemi Traditional Frozen Sorullitos are characterized by their sweet cornmeal-based dough, offering a delicious and convenient option to enjoy anytime. Each 8.4 oz tray contains 12 sticks with a crispy crust and a fluffy core. They’re perfect for quick meals and sharing at parties or any gathering. They’re easy to prepare—just fry and enjoy! Packaged in a tray for easy storage, these sweet Sorullitos bring flavor and joy to your home with minimal effort.

UNIQUE AND AUTHENTIC FLAVOR: Our Yemi Traditional Sorullitos are characterized by their crispy crust and fluffy core.

CONVENIENT COOKING METHODS: Deep fryer

PERFECT SNACK: Ideal for quick meals, parties, or snacks.

THE FAVORITE SNACK: To enjoy with family and friends anytime!

Packaging Details
– Units: 12
– Net Weight: 8.40 oz (238.14 g)