Calorías/Calories
110
Pizza
Calorías/Calories
110
Pesto
Calorías/Calories
120
Guava
Pizza
Pesto
Guava
Pizza
Flour, bleached, enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid); Water, Eggs, Margarine (vegetable oil (canola, cottonseed and/or soybean oils), palm and palm kernel oils, water, salt, soy lecithin/emulsifier, sodium benzoate/preservative, mono- and diglycerides (mono- and diglycerides, mixed tocopherols, ascorbic acid, citric acid), artificial flavor, vitamin A palmitate, beta carotene/color); Granulated White Sugar; Vanilla Extract (all flavor ingredients contained in this product are approved for use in FDA regulation, also contains water, propylene glycol and caramel color); Salt; Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), Sorbic Acid; Cheddar Cheese (pasteurized cultured milk, salt, enzymes, added color, anticaking agent (cellulose powder)); Mozzarella Cheese (pasteurized cultured milk, salt, enzymes, anticaking agent cellulose powder); Pizza Sauce (concentrated crushed tomatoes (water, crushed tomatoes), salt, dehydrated basil, citric acid).
Pesto
Flour, bleached, enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid); Water; Eggs; Margarine [vegetable oil (canola, cottonseed and/or soybean oils), palm and palm kernel oils, water, salt, soy lecithin/emulsifier, sodium benzoate/preservative, mono- and diglycerides (mono- and diglycerides, mixed tocopherols, ascorbic acid, citric acid), artificial flavor, vitamin A palmitate, beta carotene/color]; Granulated White Sugar; Vanilla Extract (all flavor ingredients contained in this product are approved for use in FDA regulation, also contains water, propylene glycol and caramel color); Salt (salt, yellow prussiate of soda as an anti-caking agent); Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate); Sorbic Acid; Mozzarella Cheese [pasteurized cultured milk, salt, enzymes, anti-caking agent (cellulose powder)]; Pesto Sauce [extra virgin olive oil; basil; Parmesan cheese (mozzarella, Swiss and/or gruyere cheese (milk, cheese culture, salt, enzymes), palm oil, water, whey, salt, natural flavor, casein and/or caseinate, potassium citrate, nonfat dry milk, potassium phosphate, lactic acid, calcium propionate used as preservative, sodium alginate, cellulose, magnesium stearate]; water; ground garlic [water, garlic, vegetable oil (soybean), citric acid (acidifier), salt, sodium benzoate (preservative), titanium dioxide (bleach)]; salt]
Guava
Flour, bleached, enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid); Water, Eggs, Margarine (vegetable oil (canola, cottonseed and/or soybean oils), palm and palm kernel oils, water, salt, soy lecithin/emulsifier, sodium benzoate/preservative, mono- and diglycerides (mono- and diglycerides, mixed tocopherols, ascorbic acid, citric acid), artificial flavor, vitamin A palmitate, beta carotene/color); Granulated White Sugar; Vanilla Extract (all flavor ingredients contained in this product are approved for use in FDA regulation, also contains water, propylene glycol and caramel color); Salt; Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), Sorbic Acid; Cream Cheese (cultured pasteurized milk and cream, salt, stabilizers (xanthan, carob and guar gums); Guava Paste (sugar, guava pulp, citric acid as acidulant, pectin as gelling agent, red dye #40, sodium benzoate as preservative).
Contains Eggs, Milk, Soy, Wheat.
DEEP FRY 350º F
Procedure:
- Pre-heat oil to 350°F / 177°C
- Fry frozen units for 3 to 5 minutes.
- Cook evenly until units are golden brown.
AIR FRYER 350º F
Procedure:
- Set temperature to 350°F / 177°C
- Fry frozen units for 10 minutes.
- Cook evenly until units are golden brown.
OVEN 400º F
Procedure:
- Set temperature to 400°F / 204°C
- Bake frozen units for 15 minutes.
- Flip after 8 minutes to brown evenly.